Pre-loader

Straya Day 2016

Posted by 6

Aussie Aussie Aussie Oi Oi Oi We know there’s no long weekend this year (booo), we're devo.. so to make up for this we’re taking 10% off all retail coffee. :)

Green Beans Online

Posted by 6

There are so many technical aspects of roasting from temperature, air pressure to the time it takes to get to first crack. However the problem most home roasters stumble upon is finding good quality green beans at a reasonable price.

Best coffee in Brisbane 2014 - Beanhunter

Posted by 6

The beanhunter results have been released and we are excited to announce ...

Single Origins of the week 17th February

Posted by 49

For espresso we have the Nicaragua Las Segovis, this is a Catuai & Bourbon blend that is fully washed. The varietals give an interesting flavour profile. It has a rich, syrupy, molasses body with a hint of orange. Our second espresso option is the Ethiopia Mustefa. This is a natural heirloom variety from the western province of Dijimmah and is silky and elegant with caramel sweetness and peach blossom aroma. For Filter we have the Ethiopia Karote, its a natural process coffee from from the Eastern region of Sidamo. It is sweet and syrupy with notes of stone fruit and...

Hario Australia - Wholesale

Posted by 49

We are proud to announce that we now stock a larger range of Hario Products, instore and online. You can view our range of Hario Products Here If there are products you are interested in that we do not stock, we will be extending our range very shortly, so do not hesitate to ask. Wholesale If you are interested in purchasing large quantities of Hario products, we are happy to offer wholesale pricing. Simply setup an online account and request a wholesale status via email - production@cleanskincoffeeco.com.au      

Roasting for Bean or Brew

Posted by 49

I have found myself at this point in thought process many times over the past 10+ years of roasting. If we roast to achieve the best out of the bean, then surely there is only a small window in which we can be true to the bean. However, if we take into account how the bean will be extracted, then the grind and pressure should be taken into account during the roasting process. Before I can even begin to guide anyone through the thought trail that answers this question, let’s look at a few (modern) historical points. We are currently...

2014 AASCA QLD Barista Championships

Posted by 6

It's that time again where the best baristas meetup and compete for the championship title. The Queensland Barista Championships are back and will be held on the 15-16 March 2014 at the Brisbane Showgrounds, Commerce Building. The championships are held in conjunction with CafeBiz. - QLD Barista Champion - QLD Latte Art Champion - QLD Cup Tasting Champion - QLD Brewers Cup Champion Baristas that want to compete can register at: www.aasca.com/events-qld If you want to watch the baristas compete and drink coffee all day, register at: www.cafeculture.com/register      

Australia Day Long Weekend Sale

Posted by 6

Aussie Aussie Aussie Oi Oi Oi To celebrate Australia Day we are giving you 10% off your entire order when you spend $50 or more. Use the coupon code: aussieaussieaussie We are excited to announce our new range of Hario products that we have added to our online store. Click here to view the Hario products. *Coupon code for retail customers only. Promotion ends 28th Jan 2014.

Pre-loader
Liquid error: Could not find asset snippets/sca-quick-view-template.liquid